Author Archives: Better Baking Bible

Best Lender Tips for Bakery Business Women Entrepreneurs

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According to an article published on https://www.huffpost.com, an increasing number of women are operating their small businesses like bakery and cake shops.

Photo via: Secretldn.com

The major challenge is financing because traditional banks usually do not lend small-value loans. They are interested in lending bigger amounts. Then, there is nothing to worry because many lending institutions work with women entrepreneurs and help in funding their businesses.

Women usually intimated by the problems related to financing worry about procuring the money for their bakery, starting the cake shop, and then expanding it. According to online lenders, reaching out to family members or friends for funding does not help much and savings are not enough to start a new bakery store in a posh, strategic location. However, there are many lenders online offering small business loans to women entrepreneurs.

Lending companies and financial institutions see modern women as capable entrepreneurs and eager to lend additional business funds for running a bakery shop.

Based on the findings of the US Department of Labor as well as the National Association of Women Business Owners, you will find over 9.4 million businesses owned by women as of 2015, and these women help in generating 7.9 million jobs creating whopping sales of $1.5 trillion. With this data in mind, here some of the best tips from lenders for bakery-shop women entrepreneurs:

The bakery should have a separate entity

The cake or bakery store must have a separate entity from the entrepreneur’s personal financial portfolio. The lenders recommend that women business owners should have a formal store name, commercial bank account from the first day, and a tax identification number. These things matter for starting a bakery business. The loan approval process becomes simple and hassle-free. Once all documentation and protocols are followed in the right way, it becomes easier for online lenders to approve a business loan and that too quickly.

Motivation and support from lenders

Today, modern lenders do not work like traditional banks. On the contrary, they encourage bakery business owners to opt for educational opportunities as well as resources to learn more about small business loans for bakery or cake shops.

Lenders provide all financial counseling and support to women entrepreneurs, who need to start a small bakery store. It will help business owners understand how the lending process works and what they need to get an instant loan approval without unnecessary delay. Lenders also offer tips and ideas for women entrepreneurs looking for bakery shop loans.

More lending options

The lenders recommend that bakery store owners get their business approved as a women-owned enterprise. They should consult with the Small Business Administration for assistance to become certified as women entrepreneurs. This way, lenders online can offer additional loan options to operate women-owned bakery shop. After all, who does not want good funding options for small businesses like a bakery?

Financial reports matters

The lenders today recommend that bakery shop owners must run all financial reports regularly highlighting their incomes and expenses, profit and loss, write-offs, outstanding receivables, paid taxes, and taxable earnings. That is because lenders will ask for these details when entrepreneurs apply for a bakery business loan.

The lenders are eager to help and finance women entrepreneurs who want to start their business. They should cooperate with the lending companies to make the loan approval process sail smooth. Women business owners should visit platforms like Libertylending.com to understand how they can take out a small loan for their bakery shop.

Lenders will ask for credit score

The lenders encourage women entrepreneurs, who check their business reports regularly with regard to the credit rating and payment history. The online lending companies recommend that you check your credit score from the three credit reporting bodies because the rating may vary sometimes.

When women entrepreneurs know where their credit score stands and it is a good score, they will get the best interest rates for the loan applied for their bakery business. With a favorable rate of interest, it would be easier for small business owners to fund their startup once the loan is approved. The lenders will ask for the payment history and credit score when considering small business loans for a bakery.

Lenders recommend exploring small business loan programs

Lenders suggest that women small-business entrepreneurs should take some time out of their busy schedule and look for reputed lenders online and loan programs. The women entrepreneurs must look at genuine customer reviews and then choose a lender to fund their bakery shop.

There are multiple options than one could think of as well as working capital loan options for bakery businesses. These little things matter a lot when funding a small business. Today, lenders also offer factoring programs to fund small businesses like bakery or cake shops. The options are multiple and one needs to pick the best one that suits their business requirements.

Online lenders allow flexible repayment terms

The best thing about online lenders today is that they offer flexible repayment terms for women planning to start their bakery business. It will help them pay off the borrowed amount on time without fail, thus improving their credit rating.

According to reputed lenders online, once business owners pay on time and have a healthy credit score, they can opt for high-value loans to expand their bakery shop in the future. Women entrepreneurs will also get different loan options in the days to come.

Loan experts help to choose the best loan program

The financial experts associated with these lending companies have the knowledge and experience to understand the available lending options for women entrepreneurs. The lenders will help bakery shop owners to choose the right loan program that best fits your funding needs.

Conclusion

The good news is that today many bakery shop owners, who are women, can obtain a small loan in different ways. Even if they have a poor credit score, the lenders have financial experts to offer advice as to how should they work on the score to become eligible for a small business bakery loan. Moreover, lenders and Fintechs trust women and their abilities as business owners.

How to Eliminate Unpleasant Odors from Your Kitchen Carpet?

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If there are carpets in your home especially in your kitchen, then you probably already have faced a very common problem – an obsessive bad smell. A musty smell haunts you throughout the house and does not allow you to relax. The way out of this very unpleasant situation can be carpet cleaning.

There are many methods to clean a carpet at home. In this case, you must follow the following rules:

  • Use only soft bristles during cleaning;
  • Exclude penetration of a large amount of liquid on the pile. It could ruin it;
  • Never rub the coating against the direction of the pile;
  • Let the carpet dry before using. Open windows to speed up the drying process;
  • Do not use high temperature water for carpet cleaning.

Cooking salt will help you remove the repelling smell from the carpet. At home, this method is very easy to apply. It is only required to scatter it evenly over the area of ​​the carpet, and wait for a while. Then remove everything with a whisk and vacuum. If necessary, this cleaning procedure can be repeated. The same can be done with used raw tealeaves or sawdust. The broom needs to be moistened in a mild soapy solution – 1 teaspoon of grated soap in 1 liter of water.

Starch powder and ground soap are also used for coping with bad carpet odors. All you have to do is spreading 0.5 kg of starch and 3 tablespoons of soap over the area of the carpet and level with a brush with soft bristles or a broom, and carefully vacuum after 40 minutes. You can remove an unpleasant odor with a mixture of sodium chloride and citric acid. Mix one part of salt and two parts of citric acid and clean with a soft brush in the direction of the pile. Then sweep away excess and vacuum.

Baking soda for removing odors

Soda will help not only to remove the musty smell, but also to revive the color of the carpet. Baking soda should be evenly sprinkled on a rug and cleaned with a soft brush. Then sweep away residues and vacuum. Besides all the described methods, you can try wet carpet cleaning procedure. What you need to do? Dissolve 1/2 cup of soda in 5 liters of warm water and use a spray bottle to spray the composition onto the carpet. After half an hour, vacuum the carpet and enjoy the cleanliness.

Turpentine odor removal

For this method, we need a weak solution of laundry soap (0.5 teaspoon of ground soap per 1 liter of water). Pour 1 teaspoon of turpentine into the solution with soap and carefully stir. We put the resulting solution on the carpet, wipe it with a damp, and then with dry rags. Dry thoroughly, preferably in suspension.

How to remove odor, using ammonia?

This technique may not be used with all carpets. Before proceeding with the removal of odors in this way, conduct a test: take a light-colored cotton cloth and moisten it with the composition. In an inconspicuous place, attach to the rug and rub lightly. The fabric should remain clean. If this happened, then you can use the product without a doubt, if the fabric sheds, then this solution should not be used. The cleaning mixture consists of 2 tablespoons of ammonia per 1 liter of water. Later, the carpet needs to dry well.

Acetic solution – effective method for coping wet bad carpet odors

Acetic solution can also remove the smell and update the colors on the rug. It is prepared very easily – you need to take a liter of heated water and combine it with a tablespoon of vinegar. Dampen the brush in this solution and rub the coating in the direction of the pile. Wait 30 minutes, pat the carpet with a sponge or soft cloth and vacuum.

Special solutions for carpet cleaning

If possible, you should go to the store and get acquainted with a variety of liquids for cleaning carpets. Modern products are not only an effective, but also a safe way to remove unpleasant odors at home. For each such product, there is a simple instruction for use. If you follow the directions on the packaging, you will surely get a good result. Also, before using the product, we advise you to conduct a test, which is described in the ammonia method.

If you want to get some professional help in coping with repelling carpet odors, you should contact ProLux Carpet Cleaning – the most highly-trusted cleaning company in London!

Baked Recipe Ideas For Your Electric Smoker

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Baking with an electric smoker can be just as fun and as rewarding as using a conventional oven. These best electric smoker reviews include the top brands that are suitable for smoking as well as baking!

If you already own a quality electric smoker, the baked recipes that follow are a great place to start trying something other than smoked salmon! With an electric smoker you have so many options to air fry, sear, roast, bake and sauté many different kinds of recipes! Keep reading to see our favorite recipes!

1. BAKED PEANUT BUTTER PIE

  • Prep Time: 20mn
  • Cooking Time: 20mn
  • Serves: 8 – 12

Move over s’mores lovers! This Smoked baked peanut butter dessert by Amanda Haas can be done either right in your electric smoker or on your grill. A steady fire at 350 degrees fahrenheit with the door sealed will ensure your recipe comes out just right!

2. BAKED PIZZA

  • Prep Time: 30mn
  • Cooking Time: 1hr, 30mn
  • Serves: 6 – 8

Wood-fired pizza is a classic Italian recipe that can be easily transferred to an electric smoker. Hickory or maple wood chips can add a touch of sweet smoky goodness to pepperoni, ham pr bacon toppings as well.

Use your own homemade dough recipe or purchase your favorite brand of prepared pizza dough to save time in this recipe by Kristi Croddy.

3. Baked Potatoes

  • Prep Time: 20mn
  • Cooking Time: 1hr

The great thing about baked potatoes is that they are infinitely versatile. Add just about any topping you like, your electric smoker can turn out delicious baked potatoes with that smoked wood flavor.

Salt, pepper, butter, potatoes and some flavored wood chips (hickory, oak, pecan), along with your favorite meat or vegetables and sauce, are all you need to give your baked potatoes some zest. Watch this helpful YouTube video by the Typical Family to learn how to bake potatoes in an electric smoker.

VIDEO LINK: https://www.youtube.com/watch?v=3QafbtJaKPY

4. BAKED APPLE COBBLER

  • Prep Time: 30 – 40mn
  • Cooking Time: 20mn
  • Serves: 6 – 8

Suitable for either your grill or electric smoker, this apple cobbler recipe from the Food Network draws on traditional ingredients, but adds that fruity smoky flavor produced by apple wood chips. Besides your smoker, you’ll need a quality, oven-friendly skillet as well.

Topped with vanilla ice cream, whipped cream and strawberries, this classic dessert is a sure winner at any outdoor gathering.

5. BAKED BEANS (BAKED)

  • Prep Time: 15mn
  • Cooking Time: 1hr
  • Serves: Up to 8

Texas style baked beans are an American classic, and a great side dish that can be served alongside pork, poultry or beef. Pecan or hickory wood chips will add extra savoriness to your beans. Add some bacon, cook low and slow for about an hour, then serve with salad and meat for a satisfying smoked meal!

6. GLUTEN-FREE BAKED MACARONI AND SMOKED HAM 

  • Prep Time: 20 mn
  • Cooking Time: Approximately 30mn.
  • Serves: 4 – 6

Turn boring old mac & cheese into a savory dish that excites your taste buds! Adapted from a recipe by Boar’s Head, suppliers of delicatessen meat, this gluten-free recipe is fairly simple and can be completed within an hour. Use maple wood chips for extra flavoring.

The earthy, aromatic flavoring of blanc grue combines with well-aged and cured vermont cheddar to give your macaroni added texturing and creaminess. Gluten-free macaroni is widely available and fairly inexpensive. If you’re not used to gluten-free baking, there are a few considerations to keep in mind.

Bake this dish in a conventional oven or in your electric smoker in a 9” x 13” oven-friendly casserole dish at a steady 375 degrees fahrenheit for optimum results.

Finding the right electric smoker can really make the difference in delivering mouth watering meals you cook yourself. Take the time to get familiar with your smoker, and it never hurts to check out the newest models on the market.

Thankfully there are lots of choices, and don’t forget the important of choosing your woodchips! Beginners can check out these tips for selecting the right wood chips for their electric smoker, as any pro will tell you, the right wood chips can really make or break a brisket!

Give your baked recipes a try with the smoker and see what amazing combinations you can come up with!

6 Food Station Ideas for Your Next Corporate Event

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Corporate events are usually social gatherings sponsored or funded by companies and businesses. They’re mainly held to boost the company name and create more business connections and marketing networks. This is the reason why firms spend so much on venue and food to showcase a corporate event.

In these gatherings, food arrangements and offerings almost always take the center stage. Food presentations have become more elaborate and eye-catching as people’s taste buds get picky. That’s why food preparations for corporate events have become more and more challenging.

If you have an upcoming corporate event, you may be looking for food ideas that will make it more interesting and memorable. The best corporate catering services in the business now offer a number of interesting food station options that will add a bit of fun to any event. Get your guests up and excited to eat with these six great food station ideas.

1. Cheese, Meats, and Crudités

Everyone loves a good cheese and meat board to pick and choose from. Sources are plenty if you talk about cheese, like ordering it from The Chuckling Cheese Company or from your long-time favorite cheesemaker. In your cheese and meat board preparation, you can have cold cuts delight to complement your cheese. Add in crudités with dips like hummus, baba ganoush, and pimento cheese and you got yourself a trifecta of goodness.

Cheeses to include: Smoked Cheddar, Goat Cheese, Irish Porter, Red Leicester, Sage Derby, Port Win

Pair with: Seasonal Fruits, Jams, Baguettes, Crisps

Meat selections: Prosciutto, Chorizo Sausage, Capicolla, Salami, Serrano Ham, Mortadella, Soppressata

Pair with: Olives, Pickles, Mustard, Cheddar Herb Focaccia, Seed Crisps

Crudités to serve: Sliced Carrot, Beetroot, Bell pepper, Asparagus, Cucumber, Radish

Pair with: Jalapeno and Cheese Dip, Blue Cheese Dip, Ranch Yogurt Dip

2. Asian Inspired

Both traditional and fusion Asian cuisines are popular choices for food stations. The combination of exotic flavors is a gratifying treat to the palate. With a healthy smoothie and fruit juices to pair it with, your choice of great food is ready for a great party. Choose one or more of these delicious options:

  • Dumplings (chicken, shrimp, or mushroom)
  • Coconut Green Curry Chow Mein
  • Ginger Chili Kimchi Friend Rice
  • Albacore Tuna Tataki
  • Fried Chicken Bao Steamed Bum

3. Street Food

In the past couple of years street food has become a favourite of foodies worldwide. Add a little fun to your event with these mouth-watering options:

  • Spicy Chorizo Taco with roasted pineapple and pickled shallow slaw
  • Philly Cheese Steak on a sesame brioche
  • Chicken or Falafel Shawarma Laffa
  • Gnocchi Poutine with beef cheek ragu and pickled jalapeños
  • Street Corn Salad with roasted chilis and lime crema

4. Liquid Nitrogen Sorbet Bar

Dessert is where you can really have some fun. Liquid nitrogen creates plumes of cold smoke that will wow guests and keep them entertained. Your caterer should be professionally trained to handle the nitrogen. Some sorbet options to consider:

  • Mango Lime
  • Raspberry
  • Toasted Coconut
  • Grapefruit Rosemary
  • Mint Chocolate

5. Concession Stand

Depending on the theme of your event, a concession stand that offers treats like the ones you get from movie theatres could be a great choice. Include these yummy items to maximize the effect:

  • Salted caramel popcorn
  • Cotton Candy
  • Sprinkle Doughnuts with vanilla butter glaze
  • Assorted Candies like sours and gummies, pretzels, and M&Ms

6. Ice Cream Cookie Sandwiches

If you’re corporate event takes place outside or is summer-themed, consider serving up ice cream cookie sandwiches to help your guests cool off. They’re also extremely delicious and long-time favourites. Here are some tried-and-true cookie flavours:

  • Salted Caramel Chocolate Chip with spiced chocolate ice cream
  • Salted Butter with popcorn ice cream
  • Double Chocolate with vanilla bean cheesecake ice cream
  • Ginger Molasses with salted caramel ice cream
  • White Chocolate and Walnut with berry cheesecake ice cream

More to Discover

An expert corporate caterer will be able to work with you to come up with creative food station ideas that will go well with your event.  Your food station must look great, but the food must be beyond compare. Preparing never-tasted-before finger foods for your food stations will leave a good impression on your guests and future consumers.

There are more food choices to discover, making them more unique and healthier every time. The best in the business will be able to use locally sourced ingredients to create amazing meals that leave your guests more than satisfied.

Your corporate event will become the talk of your business circle for a long while. Not only will your food and the station’s creativity be remembered, but your business name and what you do will always be linked together.

How To Clean A Popcorn Machine

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Whether it’s a movie night at your best friend’s house or a PlayStation championship at your boyfriend’s place, popcorn is one of the best and go-to snacks to munch on!

Being a big popcorn-eating country, it is no wonder that popcorn business is booming and popcorn stalls are no longer confined at the movie entrances.

If you are an owner of a popcorn stall, you have to ensure that your machines are well-maintained at cleaned. These babies are not cheap, and as an entrepreneur, you have to protect your investment. Here are a few tips on how to ensure the cleanliness of your popcorn machine, so that there’s no stopping’ your poppin’ business.

Before anything else, unplug. 

Unplugging your machine is essential so as to prevent any incident that might result in electrocution. 

Rest for 30 minutes to an hour. 

Allow the machine to rest for a minimum of 30 to 60 minutes. Remember that the temperature of the machine has to be extremely high to pop the kernels. So by allowing it to cool off, it will be safer to clean and prevent burns.

Wipe with a soft, damp sponge, or towel. 

Never submerge the kettle in water as this will damage its electrical connections and components. Get a clean wet sponge or cloth to wipe down the kettle and the insides of the machine. For the interior part, it is better to use non- ammonia-based cleaners. Because you are cleaning the inside of the machine and this touches food, ensure that the cleaner you are using is safe and non-poisonous.

Use food-safe glass cleaner to wipe the surface. 

After cleaning the inside, don’t forget to clean the outside surfaces as well. A dirty popcorn machine will get a frown from the customers, and no matter how pleasant the buttery smell of your popcorn is, they won’t like it. Use food-safe glass cleaner to wipe the surface of your machine with a clean towel. Make sure to use a clean cloth so as to prevent tiny particles from scratching the panels of your beloved popcorn machine.

Some additional tips for you, make sure to remove any kernels that didn’t pop every time you finish cooking up a batch. This way, you prevent serving burnt popcorn to your customers. A degreaser is a popcorn machine’s best friend. Grease is a very stubborn thing to deal with and sometimes merely wiping it off won’t do the trick. A cheap and perfectly safe degreaser is vinegar mixed with equal parts of water. Just spray it on the surface and allow it to sit for about 5-10 minutes before wiping it off with a clean tissue.

Afterward, get your trusty towel and wipe everything off. No additional expense for you, and you’ll be back to popping your popcorn in no time. How often should you clean your machine? Well, you must clean your machine as regularly as possible. This is so the grease, and the popcorn kernels will not build up in your machine. Every day or if the schedule does not permit, every other day should be clean up your machine.

Famous Desserts To Try

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Everyone loves desserts, and it’s because of how delicious they are. Here are some famous desserts you have to try!

The Napoleon

The Napoleon is a finger dessert. It is a rectangular shaped pastry with crème filling in the middle. It is a very convenient dessert but elegant at the same time. A pastry like this can be served at a business event or a Christmas event. It can be paired with anything and still be delicious. The Napoleon is delicious when paired with a caramel latte. The ultimate caramel latte is made with three-fourths of an ounce of Monin caramel syrup, a half an ounce of Monin caramel sauce, a double shot of espresso, and filled with steamed milk. The combination of these two delights will be like no other.

Crème Brulee

Crème Brulee is a dessert in a dish that is cooked to a crisp at the top. It is a vanilla-flavored dessert and is best served right after it is done. When Crème Brulee is served, it is flambéed. The dessert is French, so it is a very fancy dessert. Crème Brulee is meant to melt in your mouth, which is why it is best served hot. The top is crisp, so it still has a texture to it. The inside of the dessert is soft and sweet. People love this dessert because of its lightness and its sweetness.

Baked Alaska

Baked Alaska is an elegant dessert. It is a great dessert for parties because of how it’s prepared. After it is made, it is flambéed. Food being flambéed usually gets a nice reaction out of the crowd. The entire outside is set on fire while the inside is frozen still. It starts to melt when baked Alaska is flambéed. It has a creamy and rich taste to it. It is a big white cake that looks like a mountain. People love this cake because of the great taste and how unique it looks.

Cupcakes

Cupcakes are little rich cakes in a cup holder. If you are having an event big or small, you should have cupcakes. Even if you have a cake, you are still going to love cupcakes. Cupcakes are kid-friendly. If you need desserts fast for any reason, cupcakes are small and fulfilling. You won’t have to spend all your money on cupcakes because they are affordable. Cupcakes can be found in all flavors. They are really popular right now. You can get the goodness of a large cake in just a small cupcake. It is affordable and easy to hold.

Pie

A pie is a dessert with a flakey crust and filling in the middle. Pies are diverse and can be made with any ingredients you want. You mix up your ingredients, put them in the middle of the crust, and stick the pie in the oven. Pie is usually made during the holidays. Sweet potatoes pie is a favorite around the holidays. Everyone loves pie because they are sweet and rich. They aren’t heavy, but they will still fill up your belly. These qualities are what make pies great dessert during the holidays.

Ice Cream Cake

Everyone loves cake and ice cream. So having them together as one dessert is incredible. Cake gives you a fluffy and sweet dessert. Ice cream gives you a cold and creamy dessert. Ice cream cake is the best of both worlds. Ice cream and cake is the top request at kid’s birthday parties. Getting an ice cream cake solves this problem with one cake. The combination of the fluffy cake and the ice cream is unbelievably good. Ice cream cake is understandably one of the best desserts.

Everybody Needs Something Sweet

People love these desserts because they satisfy our cravings. They satisfy our need for something sweet now and again. All of these desserts are different. Some are upscale and delicious. Others are affordable and still delicious. The quality of these desserts isn’t questionable. Their job is to satisfy you with sweetness and they get that job done.

Addicted to Baking – My Favorite Essay on Baking as a Hobby

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If you’re like me, you are probably obsessed with baking, to the point that it’s your every-day hobby!

Below is an essay example about “Baking as my hobby” written by Lauren Bradshaw from CustomWritings – personalized essay writing service established in 2008. You can learn from this sample and write perfect college essays.

As the only boy with five sisters, it wasn’t common that I was attracted to the kitchen. I didn’t particularly enjoy cooking except for when I am doing the steaks with my dad. However, there is just one part of cooking that I am attracted to, baking.

Growing up, I used to love cakes. I would cry for hours unending until my parents got me a piece. I was so addicted to chocolate cake, and my mum used it against me. She would tell me to do the dishes, fold my laundry, or even water the garden for a piece of chocolate cake.

I would gladly do all that and more to get my piece, and my mum is great at baking. Her cake is always near perfect, and she knows how to spice them up with fruits and other sweet additives. Watching her bake in the kitchen at special occasions like Christmas, birthdays and Thanksgiving brought me so much happiness. While some of my sisters didn’t like the idea of baking, I was glued to my mum whenever she baked and asked her many questions about the process then, although some of them were annoying.

As a little boy of seven, I could attempt to bake a simple carrot cake. My love for the chocolate was, and carrot cake became my new cool. On my 10th year, I baked my first cheesecake for the family and got plenty of positive feedback from my mum, sisters, and my dad too.

As I grew, my interest in cake decorations intensified. I would go to parties and carefully observe the decorations on the cakes. Then, I would come home and ask my mum what she thought about it. I got my first camera and took tons of cake pictures I found interesting. As my curiosity grew, my family adopted the idea that I was the chief baker. I took up that position with so much joy as I looked forward to pleasing them. I baked all kinds of easy cakes for deserts. I bought cookbooks and learned new ways to make a great cake without fuss.

From cakes to pies and delicious bread, my love for baking grew with me to my teens until I had to get to college. My mum was crying because since I took over the baking responsibility, she has been free and had not baked for years. My family was sad, but I was devastated because I may have to focus on my studies and lose my passion for baking.

Dad didn’t want me to go into the confectionary business without at least getting a professional certificate, and I correctly understood his plight. I got to college, and my first year was hectic, so I had no time for my hobbies, especially baking. I made new friends and found some that lived around. Made a few visits and found out one of my close friends lives with his family and they were open to my visits.

One day we were all having dinner, and I talked about my baking expertise and how I missed doing what I love most. The family suggested I come around and bake for an upcoming birthday. I was so excited to get another opportunity to display my talent.  I showed up very early on the day before the celebration and got down to work with the help of my friend’s family. They were skeptical at first because I was a boy, but when we were halfway into the process, they were amazed at my knowledge and skills on baking. 

The cake turned out better than they expected, to my amazement. I did a unique decoration, and the celebrant never stopped thanking me. I got a few recommendations and did other side baking gigs while in college, and I was happy with the chance I got.

Baking was my way of relaxing. I loved the smile and people’s faces when they taste my cake or pie, and it gave me a strong push to come up with something better. I loved the compliments I get from mum and dad anytime I bake something extraordinary. They were proud I found something I love and could keep to it. 

Each time I bake, I feel a spark of joy in my soul. It felt like I was born to mix flour and make magic from it. I have other hobbies, no doubt, but none can compare to my love for baking. 

At the end of college, I took to another profession but will always bake whenever I got the chance. Baking will always be special to me, and I hope to pass down my skills to my children.