Gluten Free Hemp Cookies with Oatmeal and Coconut

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Everything tastes guilt-free when it’s gluten free and oh-so healthy! These hemp cookies are loaded with protein, fiber, and energy-boosting nutrients. With a combination of hemp, oatmeal, coconut, and bananas, you are sure to be left feeling satisfied and full for a long time.

If you are looking for a recipe for pot cookies – sorry this is not one for you. These delicious cookies are made from a different variety of cannabis than marijuana. Hemp is a high protein seed that contains all nine essential amino acids. It’s also includes omega 3 and 6 fats as well as vitamin E and tons of minerals.

If you are on a diet, these cookies are the perfect snack before hitting the gym. Loaded with muscle-building protein, they are a lot healthier than store-bought energy bars. With no sugar added and all natural ingredients, what are you waiting for? Let’s get baking!

*If you would like to share my recipe and photos please provide proper credit and a link back. Thanks!  

Gluten Free Hemp Cookies with Oatmeal and Coconut

Protein-packed hemp cookies with rolled oats and coconut flour.

Ingredients:
 
  1. 1.5 cups Hemp flour
  2. 1/2 cup oats
  3. ½ cup coconut flour
  4. 1 tbsp flax seeds
  5. 2 bananas, mashed
  6. 2 tbsp honey
  7. 1.5 cups raisins (optional)
  8. 2 tsp vanilla extract
  9. 4 tbsp water – add more if it’s too dry
Instructions:
 
  1.  Preheat oven to 350 F and line a baking sheet with parchment paper.
  2.  In a mixing bowl, combine hemp flour, oats, coconut flour, and flax seeds.
  3.  In a separate bowl, mash together the bananas, honey, raisins, vanilla extract and water. Your dough should resemble cookie dough. If it’s too dry, add another tbsp of water.
  4. Drop tablespoons of the dough onto baking sheet and then flatten into circles. Bake for about 10 minutes. Remove from oven onto a cooling rack.
 

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Old Fashioned Oatmeal Chocolate Chip Cookies3 easy-oatmeal-chocolate-chip-cookies-how-to-make-muesli-bobs-red-mill-coconut-oil-honey-raisins-choco-chips-dairy-free

Old Fashioned Oatmeal Chocolate Chip Cookies

1 easy-oatmeal-chocolate-chip-cookies-how-to-make-muesli-bobs-red-mill-coconut-oil-honey-raisins-choco-chips-dairy-free 2 easy-oatmeal-chocolate-chip-cookies-how-to-make-muesli-bobs-red-mill-coconut-oil-honey-raisins-choco-chips-dairy-free 3 easy-oatmeal-chocolate-chip-cookies-how-to-make-muesli-bobs-red-mill-coconut-oil-honey-raisins-choco-chips-dairy-free

I have been searching for that old fashioned oatmeal chocolate chip cookie recipe for ages! This recipe brings me back to the good ol’ days and I’ve finally mastered every pinch of ingredient to create a crunchy yet still soft, fiber loaded, super filling, oatmeal chocolate chip cookie. This recipe will be my staple cookie to have in the pantry as it can keep for a few weeks in an airtight container. I’ve added in a dash of flax seed to make it even more healthier, as well as Bob’s Red Mill Muesli, coconut oil, cinnamon, and a few other surprises! 

*If you would like to share my recipe and photos please provide proper credit and a link back to this original post. Thanks!  

Old Fashioned Oatmeal Chocolate Chip Cookies

 
Yields 30
An old fashioned recipe for the most delicious crunchy yet soft oatmeal chocolate chip cookies bound to bring back childhood memories…
 
Ingredients:
 
  1. 1 c (100g) instant oats
  2. 1 cup Bobs Red Mill Muesli
  3. 1.5 c whole wheat flour
  4. 3 tsp baking powder
  5. 3 tsp ground cinnamon
  6. 1 tsp salt
  7. 2 tbsp flax seed
  8. 4 tbsp coconut oil or unsalted butter, melted
  9. 2 large eggs
  10. 2 tsp vanilla extract
  11. 1 c agave syrup (or 1 cup honey or 1 cup of white or brown sugar + approx. ¼ cup water)
  12. 1 ¼ cup chopped dark chocolate
Instructions:
 
  1. Place all ingredients in a large mixing bowl and mix well with a wooden spoon until combined.
  2. Form the dough into round balls and press onto a parchment paper lined baking sheet. Bake at 325 F for about 10-15 minutes or until slightly golden at the top. Remove from oven and transfer to baking sheet to cool completely.